Cooking Classes: Fall Favorites and Tailgating Foods - Chips, Dips, and Finger Foods

Date: October 18, 2017
Time: 6:30 pm - 8:30 pm

Location:  Show map
The Spice and Tea Exchange of Duck, NC
1171 Duck Road, #D4
Duck, NC 27949
USA

Contact: Terry Bell
Phone: 252-715-4500

Join us at The Spice and Tea Exchange in Duck for Cooking Classes!  We are pleased to offer a series of 4 cooking classes, one class each week for 4 consecutive weeks, built around a theme.  Our first series is Fall Favorites and Tailgating Foods!  Guests will learn to make 2-3 dishes in each class.  Of course, we will be eating the dishes we make, and adult beverages will be available.  Guests will receive copies of the recipes used in the classes.  Best of all, participants will be able to purchase any of our custom spice blends, spices, salts, sugars, peppers, and teas at a 15% discount! 


There is a fee of $35 for each class.  Reservations are required, and payment will be made at the time of the reservation.  A discount of 10% will be given if you reserve a place for all 4 classes in the series!  Please call The Spice and Tea Exchange at 252-715-4500 betwen the hours of 10am and 5pm to make reservations.


A minimum of 6 guests is required for a class to be held.  Space is limited to a maximum of 16 participants.  If a class is cancelled due to insufficient numbers, or if you have to cancel a reservation, a store credit will be issued.  The credit can be used for a future class or for shopping at the store.

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